Buffalo FT693 Electric Bain Marie Commercial Food Warmer

£94.95
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Buffalo FT693 Bain Marie Food Warmer

The Buffalo FT693 Bain Marie Food Warmer is a reliable, professional-grade solution for keeping food hot and ready to serve throughout busy service hours. Built with a tough stainless steel exterior and a dependable wet heat system, this bain marie ensures gentle, even heating—perfect for maintaining the flavour and texture of prepared dishes.

Designed for commercial use, the FT693 accommodates standard GN pans, making it suitable for everything from sauces and soups to curries, vegetables, and buffet items. Its adjustable temperature control allows you to set the ideal heat level, ensuring food stays safely warm without overcooking or drying out.

Compact and easy to position on any countertop, the Buffalo FT693 is a practical choice for restaurants, cafés, catering companies, staff canteens, and buffet stations. With simple controls, durable construction, and effortless cleaning, it’s a dependable warmer built to handle the demands of professional food service environments.

  • 21-litre capacity ideal for high-demand hot holding in commercial settings
  • Durable stainless steel construction designed for long-term, intensive use
  • Smooth, easy-clean surfaces help maintain hygiene with minimal effort
  • Temperature range of 30°C to 90°C for precise and reliable heat control
  • Simple dial thermostat allows effortless adjustment during service
  • Gentle wet-heat operation only, preventing food from drying out
  • Perfect for liquid and semi-liquid foods such as soups, sauces, gravy, curries, and mushy peas
  • Improved internal design enhances efficiency and extends operational lifespan
  • Built-in overheat protection with an easy reset function for added safety
  • Lightweight 8kg build despite its large capacity, making it easier to position
  • Compact footprint (327H x 645W x 432D mm) suitable for Countertops and confined spaces
  • Eco-friendly packaging using fewer plastics to reduce environmental impact
  • Attractive silver finish complements any professional kitchen or service area
  • Electric-powered and suitable for 220–240V supply common in commercial environments
  • Warranty : 2 years part and labour

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Specifications

Quick answer: The Buffalo FT693 is a 21-litre countertop electric wet-heat bain-marie for holding pre-cooked food between 30°C and 90°C. It accepts one GN 1/1 container up to 150mm deep, or smaller GN pans with suitable divider bars. This model has no drain tap, and pans, lids and divider bars are sold separately.

Built for restaurants, takeaways, cafés, buffets and event caterers, the Buffalo FT693 commercial bain-marie uses gentle wet heat to keep soups, gravy, curry, chilli, beans and similar foods ready for service without direct contact with the heating element. The adjustable dial makes temperature control straightforward throughout busy service periods.

Why choose the Buffalo FT693?

  • Gentle wet-heat operation for hot holding pre-cooked food
  • Adjustable temperature range from 30°C to 90°C
  • 21-litre well accepts one GN 1/1 pan up to 150mm deep
  • Can accommodate GN 1/2 or GN 1/3 pans with suitable divider bars
  • Durable, easy-clean stainless-steel construction
  • 1.2kW heating element with standard 13A plug
  • Overheat protection with reset function
  • Two-year manufacturer parts-and-labour warranty, subject to terms

What is included?

The Buffalo FT693 bain-marie unit is supplied without a drain tap. Gastronorm pans, lids and divider bars are not included and must be purchased separately in the configuration required.

Specifications

Brand Buffalo
Model FT693
Heat type Electric wet heat
Well capacity 21 litres
GN compatibility 1 × GN 1/1 up to 150mm deep; smaller pans with divider bars
Temperature range 30°C to 90°C
Dimensions 327(H) × 645(W) × 432(D)mm
Material Stainless steel
Power 1.2kW
Voltage 220–240V
Current Approximately 5.2A
Power supply Standard 13A plug
Weight Approximately 7.8kg
Drain tap No
Pans and lids included No
Warranty 2 years parts and labour, subject to manufacturer terms
SKU RB-FT693

Frequently asked questions

What food can the Buffalo FT693 hold?

It is suitable for hot holding most pre-cooked liquid or semi-liquid foods, including soups, gravy, curry, chilli, beans and mushy peas.

Does the FT693 cook food from cold?

No. A bain-marie is intended to hot hold food that has already been safely cooked and heated. Follow applicable food-safety temperature requirements.

Are gastronorm pans included?

No. Pans, lids and divider bars are sold separately, allowing you to select the configuration required.

Does this model have a drain tap?

No. The FT693 is the version without a front drain tap.

Which GN pans fit?

The well accepts one GN 1/1 container up to 150mm deep. GN 1/2 and GN 1/3 configurations can be used with compatible divider bars.

What is the operating temperature range?

The adjustable thermostat operates from approximately 30°C to 90°C.

Delivery

DPD Next Day Service / Cut off time 3PM

🚚 DPD UK Delivery Services
Next Day Services

DPD Next Day – delivery by end of next working day.

DPD Saturday & Sunday – available in many UK areas.

Two-Day & Economy Services

DPD Two-Day – for larger/heavier parcels or where next-day isn’t essential.

DPD Offshore – delivery to Northern Ireland, Scottish Highlands & Islands, Isle of Man, and Channel Islands (slightly longer timescales).

Returns

Cateringbase Ltd – 30-Day Returns Policy

At Cateringbase Ltd, we want you to be happy with your purchase. If you need to return an item, please review the policy below.

1) Returns Window

You may return most items within 30 days of the delivery date.

2) Return Eligibility

To qualify for a return, the item must be:

  • Unused and in resaleable condition
  • In the original packaging, including all protective inserts, labels, manuals, and accessories
  • Free from damage, markings, scratches, stains, or signs of use

We may refuse returns that do not meet these requirements.

3) Non-Returnable Items

For hygiene and safety reasons, the following items may not be returned unless faulty:

  • Items that have been installed, used, or modified
  • Customised or made-to-order products
  • Clearance or final-sale items (where clearly marked)
  • Items that cannot be resold due to hygiene or food-contact handling once opened (where applicable)
4) How to Request a Return

To start a return, please contact us within 30 days and provide:

  • Your order number
  • The item(s) you want to return
  • The reason for return (optional but helpful)
  • Photos (required if the item is faulty or damaged)

We will confirm your return approval and provide instructions for returning the item.

5) Return Shipping Costs
  • If you are returning an item because you changed your mind, you are responsible for the return shipping cost.
  • If the item is faulty, damaged in transit, or incorrect, Cateringbase Ltd will cover return shipping (or offer a suitable alternative solution).

We recommend using a tracked delivery service, as we cannot be responsible for returns lost in transit.

6) Refunds

Once the returned item is received and inspected, we will process your refund to the original payment method.

Refunds are typically issued within 5–10 business days after inspection, depending on your bank or payment provider.

Please note:
Original delivery charges are non-refundable unless the item is faulty or incorrect.

7) Exchanges

If you would like an exchange, we can arrange this subject to stock availability. If the replacement item has a different price, we will confirm any balance due or refund owed.

8) Damaged or Incorrect Items

If your item arrives damaged or you receive the wrong item, please contact us within 48 hours of delivery and include clear photos of:

  • The item
  • The packaging
  • Any visible damage

We will resolve the issue as quickly as possible.

9) Return Address

Return details will be provided once your return is approved.
Please do not send items back without contacting us first.