Hygiplas Low Density Chopping Board 450x300x12mm

When cooking, the chopping board you use can mean the difference between a satisfactory meal and a bad one. The Hygiplas low density chopping board is constructed with only one purpose in mind: making your kitchen clean, safe, and efficient. Peeling carrots, slicing onions, or chopping root vegetables, this board reduces cross-contamination and gives you a trusted work surface to work on.

At a spacious 450x300x12mm, this large chopping board is perfect for hectic prep areas. It's large enough to deal with high volumes but slim enough to easily sit on typical kitchen surfaces, so it's an intelligent choice for restaurants, cafes, takeaways, and professional catering operations.

Being made of food-grade polyethylene, this board is among the light-weight, long-lasting, and easy-to-clean plastic chopping boards that have become favorites among people. The board possesses a surface that is not porous and will not absorb liquids, smells, or stains, something that becomes a real factor when chopping fresh vegetables throughout the day.

Why being a commercial kitchen-approved chopping board is important is that it is brown-coloured. Brown boards in the UK become reserved for cutting vegetables that come in with dirt on them, such as potatoes and root vegetables. Using the proper-coloured chopping boards allows your staff to recognize easily with hygiene routine and prevent raw meat or milk contamination from getting into the veg section.

Whether you are buying a single board or building a whole set of chopping boards, this one fits all the requirements for safety, ease, and professional use.

Key Features:

• ✅ Vegetable prep designed ideal as a veg chopping board
• ✅ Brown colour coded to prevent cross-contamination
• ✅ Commercial grade plastic cutting board for regular use
• ✅ Non-porous surface easy to clean and sanitise
• ✅ 450x300mm in size a handy large chopping board
• ✅ Suitable for colour coded chop board sets
• ✅ Sits within chopping board trays to preppress
• ✅ A savvy choice for chopping boards in kitchens UK wide

Why Chefs Prefer This Board:

Professional kitchens depend on Hygiplas for a reason. This top-of-the-line chop chop board is part of a family used across the UK to maintain high standards of hygiene. It may be replacing an old chop chop board, upgrading the veg prep station equipment, or supplementing out a colour chopping board system that you require. This board makes life easier for your staff.

You can also pair it with other colors in the range to produce your own chop board set:

• Red: raw meat
• Yellow: cooked meat
• Blue: raw fish
• White: bakery or dairy
• Green: salad and fruit
• Purple: allergen-free foods

This variety helps you in following UK chopping board colours guidelines while keeping every station clean and safe.

Popular With

• Restaurant prep stations
• Café veg prep
• Takeaway kitchens
• Catering staff
• Food trucks
• School and hospital kitchens

Must it be cut in a small space or a complete prep kitchen? This brown cutting board satisfies hygiene without compromising functionality.

Want to buy in bulk or set up a full cutting board cutting station? Add to cart today and make your kitchen safer, one board at a time.