Hygiplas Catering LDPE White Chopping Board – 450x300x12mm (Medium)

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Built for busy commercial kitchens, the Hygiplas Low Density (LDPE) White Chopping Board offers a hygienic, colour-coded surface for bakery and dairy tasks. The medium 450×300×12mm size provides ample prep space without crowding your bench, while the 12mm thickness keeps the board light and easy to handle. LDPE is knife-friendly to help reduce premature dulling, yet tough enough for daily service. Its non-absorbent construction resists moisture, odours and staining, and cleans down quickly between tasks to support food-safety practices.

  • HACCP colour: White – for bakery & dairy to reduce cross-contamination
  • Medium size 450×300×12mm – generous prep area, easy to store
  • Low-density polyethylene (LDPE) – durable, lightweight, knife-friendly
  • Hygienic & non-absorbent – resists moisture, stains and odours
  • Easy to clean – smooth surface; compatible with standard commercial washing routines
  • Non-toxic & food safe – suitable for professional catering environments
  • Catering-grade build – designed for daily use in cafés, bakeries and restaurants
  • Assign this white board to bakery and dairy prep (e.g., bread, pastry, cheese) as part of your HACCP colour-coding system.
  • Brand: Hygiplas
  • Material: LDPE (low-density polyethylene)
  • Colour: White
  • Dimensions: 450 × 300 × 12 mm
  • Weight: Lightweight (LDPE)
  • Care: Wash with hot water and detergent; allow to air-dry thoroughly

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Specifications

Hygiplas Low Density White Chopping Board Medium 450x300x12mm

Prevent dangerous bacteria from spreading during prep with the Hygiplas white low density chopping board. With a width of 450mm, this chopping board provides plenty space for food preparation whilst being flexible for use in areas with limited space..

Made from polyethylene to be highly durable, it is built for the demands of the fast-paced commercial kitchen. The non-porous surface ensures the board is easy to clean, helping ensure that you always prepare food in sanitary conditions.

Key Features:

  • Dimensions12(H) x 450(W) x 300D)mm
  • Material Low Density Polyethylene
  • Weight 1300g
  • Colour White.
  • LDPE low-density polethylene construction - lightweight and easy to handle
  • Colour-coded to reduce risk of cross contamination.
  • Colour coded white for bakery
  • Non-toxic and non-absorbent - hygienic and easy to clean
  • Easy to clean - dishwasher safe
  • Can be used as part of an effective Food Safety Management System, based on the HACCP principles

Delivery

Royal Mail’s Tracked 24® Cut of time 3 PM

📦 Delivery Aim

Royal Mail’s Tracked 24® is their premium next-day tracked parcel delivery service within the UK. Next working day delivery after posting (including Saturdays). It’s an aim, not a guarantee — most parcels arrive next day, but not 100%.

⏰ Delivery Times

Monday to Saturday, usually by 4:30 pm for most addresses.
Rural / remote areas may receive deliveries later in the day.

📍 Postcode Coverage

Tracked 24 is available for almost all UK postcodes.

Some remote locations (e.g. Scottish Highlands, islands, Isle of Man, Channel Islands, BFPOs) may take longer than next-day.

Returns

Cateringbase Ltd – 30-Day Returns Policy

At Cateringbase Ltd, we want you to be happy with your purchase. If you need to return an item, please review the policy below.

1) Returns Window

You may return most items within 30 days of the delivery date.

2) Return Eligibility

To qualify for a return, the item must be:

  • Unused and in resaleable condition
  • In the original packaging, including all protective inserts, labels, manuals, and accessories
  • Free from damage, markings, scratches, stains, or signs of use

We may refuse returns that do not meet these requirements.

3) Non-Returnable Items

For hygiene and safety reasons, the following items may not be returned unless faulty:

  • Items that have been installed, used, or modified
  • Customised or made-to-order products
  • Clearance or final-sale items (where clearly marked)
  • Items that cannot be resold due to hygiene or food-contact handling once opened (where applicable)

4) How to Request a Return

To start a return, please contact us within 30 days and provide:

  • Your order number
  • The item(s) you want to return
  • The reason for return (optional but helpful)
  • Photos (required if the item is faulty or damaged)

We will confirm your return approval and provide instructions for returning the item.

5) Return Shipping Costs

  • If you are returning an item because you changed your mind, you are responsible for the return shipping cost.
  • If the item is faulty, damaged in transit, or incorrect, Cateringbase Ltd will cover return shipping (or offer a suitable alternative solution).

We recommend using a tracked delivery service, as we cannot be responsible for returns lost in transit.

6) Refunds

Once the returned item is received and inspected, we will process your refund to the original payment method.

Refunds are typically issued within 5–10 business days after inspection, depending on your bank or payment provider.

Please note:
Original delivery charges are non-refundable unless the item is faulty or incorrect.

7) Exchanges

If you would like an exchange, we can arrange this subject to stock availability. If the replacement item has a different price, we will confirm any balance due or refund owed.

8) Damaged or Incorrect Items

If your item arrives damaged or you receive the wrong item, please contact us within 48 hours of delivery and include clear photos of:

  • The item
  • The packaging
  • Any visible damage

We will resolve the issue as quickly as possible.

9) Return Address

Return details will be provided once your return is approved.
Please do not send items back without contacting us first.

Frequently Asked Questions

What is the white board used for?


In UK HACCP colour-coding, white is typically assigned to bakery and dairy prep to help prevent cross-contamination.

Is LDPE knife-friendly?


Yes—LDPE is softer than HDPE, helping reduce blade dulling while remaining durable for daily use.

How do I clean the board?


Wash with hot water and detergent, rinse, and allow to air-dry upright. Sanitise as per your kitchen’s food-safety procedures.

What’s the difference between LDPE and HDPE boards?

LDPE is lighter and more knife-friendly; HDPE is denser and a bit harder. Choose LDPE for easier handling and kinder edge wear.

Can it be recycled at end of life?


Check local facilities—LDPE is recyclable in many regions. Retire boards that are deeply scored or warped.