Hygiplas GH792 Small Brown Chopping Board 305×229×12mm

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Hygiplas Low Density Brown Chopping Board Small 305x229x12mm

Prevent dangerous bacteria from spreading during prep with the Hygiplas brown density chopping board. With a width of 305mm, this chopping board provides plenty space for food preparation whilst being flexible for use in areas with limited space..

Made from polyethylene to be highly durable, it is built for the demands of the fast-paced commercial kitchen. The non-porous surface ensures the board is easy to clean, helping ensure that you always prepare food in sanitary conditions.

Key Features:

  • Dimensions 12(H) x 305(W) x 229(D)mm
  • Material Low Density Polyethylene
  • Weight 800g
  • Colour Brown
  • LDPE low-density polethylene construction - lightweight and easy to handle
  • Colour-coded to reduce risk of cross contamination.
  • Colour coded brown for vegetables
  • Non-toxic and non-absorbent - hygienic and easy to clean
  • Easy to clean - dishwasher safe
  • Can be used as part of an effective Food Safety Management System, based on the HACCP principles

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Specifications

Hygiplas GH792 Low Density Brown Chopping Board – Small (305 x 229 x 12mm)

Keep prep areas organised and food-safe with this compact, colour-coded chopping board from Hygiplas. The brown board helps staff instantly identify the correct surface for vegetables, reducing cross-contamination risks in busy kitchens. Made from low-density polyethylene (LDPE), it’s light, durable, and kind to knife edges—ideal for everyday prep in cafés, pubs, and professional kitchens with limited space.

Key features

  • Brown colour for vegetable preparation (HACCP colour-coding)
  • Compact footprint saves space on crowded benches
  • Low-density polyethylene (LDPE): durable, non-absorbent, knife-friendly
  • Easy to clean; smooth, wipeable surface
  • Lightweight for quick setup and transport

Specifications

  • Brand/Model: Hygiplas GH792
  • Material: Low-density polyethylene (LDPE)
  • Colour: Brown
  • Dimensions: 305 x 229 x 12 mm (Small)
  • Weight: Lightweight design (small format)
  • Intended use: Vegetable prep in colour-coded systems

Care & use

  • Wash before first use
  • Clean with hot, soapy water or in a commercial dishwasher
  • Store boards vertically with airflow; replace when heavily scored

Ideal for

  • Professional kitchens implementing colour-coded food prep
  • Compact prep stations, food trucks, cafés, and delis

Delivery

Royal Mail’s Tracked 24® Cut of time 3 PM

📦 Delivery Aim

Royal Mail’s Tracked 24® is their premium next-day tracked parcel delivery service within the UK. Next working day delivery after posting (including Saturdays). It’s an aim, not a guarantee — most parcels arrive next day, but not 100%.

⏰ Delivery Times

Monday to Saturday, usually by 4:30 pm for most addresses.
Rural / remote areas may receive deliveries later in the day.

📍 Postcode Coverage

Tracked 24 is available for almost all UK postcodes.

Some remote locations (e.g. Scottish Highlands, islands, Isle of Man, Channel Islands, BFPOs) may take longer than next-day.

Returns

The customer will in the event of agree cancellation indemnify the Company in full against all expense and loss incurred up to the time of cancellation in accordance with the following formula namely:

The customer cancels after the Goods have left the Company's warehouse but before they have been unpacked by the customer a charge of Twenty percent (20%) of the invoice value will be charged plus any carriage charges incurred by the Company at the time of cancellation.

If the customer cancels after the Goods have left the Company's warehouse and the goods they have been unpacked by the customer a charge of Twenty Five percent (25%) of the invoice value will be charged plus any downgrading amount necessary together with any carriage charges incurred.

If we have sent the wrong product, which does not match the description on your invoice, you can return it to us for an exchange. We will refund the cost of postage where applicable.

Frequently Asked Questions

What is this board used for?


Brown boards are typically used for vegetable prep in colour-coded HACCP systems to help prevent cross-contamination.

What are the dimensions?

305 x 229 x 12 mm (Small).

What is it made from?


Low-density polyethylene (LDPE) — durable, non-absorbent and knife-friendly.

Is it dishwasher safe?


Yes. The LDPE construction is suitable for commercial dishwashers. Wash, rinse, and fully air-dry before storage.

How should I clean and maintain it?


Wash with hot, soapy water or in a dishwasher, sanitise as required, dry thoroughly, and replace when heavily scored.