For restaurant & takeaway kitchens
Wok Accessories
Equip your wok station for stir-frying, serving, draining and cleaning. Find spatulas, Chinese ladles, skimmers, lids and care essentials for busy Asian restaurant and takeaway kitchens.
Compare dimensions and fitting details before you order.
Shop wok utensils & accessories
Current prices and availability. Select a group above to narrow your choice.
Prices exclude VAT unless labelled inc VAT.No accessories in this group match your filters. Choose another group or clear a filter.
9-Inch Stainless Steel Wok Cooker Replacement Ring (23cm)
£65.99Unit price /Unavailable-
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London Wok E9S4N 4-Inch Stainless Steel Wok Spatula
£3.99Unit price /Unavailable-
Thunder Group Aluminium Wok Cover – 310 or 335 mm
From £3.99Unit price /Unavailable 
London Wok Aluminium Steaming Lid – 10, 12, 13 or 14 Inch
From £5.80Unit price /Unavailable
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London Wok E9S5.5 5.5-Inch Stainless Steel Wok Spatula
£9.99Unit price /Unavailable -
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London Wok Stainless Steel Perforated Strainer
From £12.99Unit price /Unavailable
Build your wok station
Choose the right tools for your kitchen
For Chinese restaurants, noodle bars and takeaway kitchens, the right utensil starts with the task. Compare the size, material and fitting details before choosing equipment for service.
Choose by task
Use a spatula for turning food, a ladle for sauces and serving, or a skimmer for lifting and draining noodles, dumplings and fried food.
Compare size and fit
Check the head or bowl size and stated utensil length. For lids, compare the dimensions and seating position with your wok opening.
Match supports to equipment
A removable support rack and a cooker replacement ring serve different purposes. Match the existing part, mounting arrangement and appliance instructions.
Wok accessory questions
Which wok accessories are useful for restaurants and takeaways?
A wok spatula, Chinese ladle and skimmer cover common turning, serving and draining tasks. Depending on your menu and equipment, you may also need a lid, cleaning brush or compatible support. Choose each item for its intended task and dimensions.
What is the difference between a wok spatula and a Chinese ladle?
A spatula has a broad head for turning and moving food during cooking. A ladle has a bowl for handling sauces, liquids and portions. Compare head or bowl dimensions and the stated utensil length before choosing.
How do I choose a wok lid or support ring?
Measure the wok opening and check the lid’s dimensions and seating position. For a support rack, check compatibility with the hob and wok. Cooker replacement rings are appliance components: compare the existing part and mounting arrangement rather than assuming a universal fit.
How should I care for wok accessories?
Follow the instructions for the individual utensil and cookware. Keep wooden handles clear of direct flame and let hot items cool before cleaning. Check whether hand washing is recommended, and follow both the brush and wok care guidance when using a bamboo cleaning brush.