Lincat Lynx 400 LBMW Wet Heat Bain Marie – 2 x 1/4 GN Pans

Lincat Lynx 400 LBMW Wet Heat Bain Marie with 2 x 1/4 GN Pans

Keep sauces, soups, gravy and other prepared foods at a consistent serving temperature with the Lincat Lynx 400 LBMW commercial bain marie. Its compact 285mm-wide countertop design is ideal for restaurants, cafés, pubs, takeaways, event caterers and other professional foodservice kitchens.

The LBMW uses gentle wet heat, making it especially suitable for delicate foods such as cream-based sauces and hollandaise. It can also be operated with dry heat when required. Two 100mm-deep 1/4 gastronorm pans and matching lids are included, so the unit is ready to support service straight away.

Key features and benefits

• Wet or dry heat operation: choose the method that best suits the food being held
• 2 x 1/4 GN capacity: supplied with two 100mm-deep stainless-steel gastronorm pans and lids
• Gentle food holding: well suited to sauces, soups, gravy and pre-cooked foods
• Compact countertop footprint: only 285mm wide for kitchens where space is limited
• Plug-and-play installation: no professional installation, water line or drain line required
• Durable construction: designed for regular use in professional catering environments
• Simple rotary control: straightforward temperature adjustment during service

Lincat LBMW technical specifications

Who is this bain marie suitable for?

The compact Lincat LBMW is a practical choice for commercial kitchens that need to hold two foods at serving temperature without taking up excessive counter space. It works particularly well in cafés, restaurants, pubs, takeaways, mobile catering operations and buffet-service areas.

A bain marie is intended to hold properly prepared food at serving temperature. It should not be used as the primary appliance for cooking or reheating food.

Browse more commercial bains marie for alternative capacities and configurations.

Delivery and warranty

Estimated delivery: 2–5 working days, depending on the postcode area. Delivery times are estimates and may vary for remote locations or premises with restricted access.

Supplied with a 2-year parts and labour warranty, subject to the manufacturer's terms and correct use.

Frequently asked questions

Does the Lincat LBMW include gastronorm pans?

Yes. It is supplied with two 1/4 GN stainless-steel pans, each 100mm deep, plus matching lids.

Can the LBMW operate with dry heat?

Yes. Although designed as a wet-heat bain marie, the manufacturer also states that it can be used with dry heat.

Does it require professional installation?

No. The LBMW is a plug-and-play countertop appliance and does not require a fixed water or drainage connection. Always confirm that your electrical supply and operating position are suitable before use.

What foods can it hold?

It is suited to holding sauces, soups, gravy, hollandaise, cream-based sauces and other prepared foods at serving temperature.

Cateringbase Ltd – 30-Day Returns Policy

At Cateringbase Ltd, we want you to be happy with your purchase. If you need to return an item, please review the policy below.

1) Returns Window

You may return most items within 30 days of the delivery date.

2) Return Eligibility

To qualify for a return, the item must be:

• Unused and in resaleable condition
• In the original packaging, including all protective inserts, labels, manuals, and accessories
• Free from damage, markings, scratches, stains, or signs of use

We may refuse returns that do not meet these requirements.

3) Non-Returnable Items

For hygiene and safety reasons, the following items may not be returned unless faulty:

• Items that have been installed, used, or modified
• Customised or made-to-order products
• Clearance or final-sale items (where clearly marked)
• Items that cannot be resold due to hygiene or food-contact handling once opened (where applicable)

4) How to Request a Return

To start a return, please contact us within 30 days and provide:

• Your order number
• The item(s) you want to return
• The reason for return (optional but helpful)
• Photos (required if the item is faulty or damaged)

We will confirm your return approval and provide instructions for returning the item.

5) Return Shipping Costs

• If you are returning an item because you changed your mind, you are responsible for the return shipping cost.
• If the item is faulty, damaged in transit, or incorrect, Cateringbase Ltd will cover return shipping (or offer a suitable alternative solution).

We recommend using a tracked delivery service, as we cannot be responsible for returns lost in transit.

6) Refunds

Once the returned item is received and inspected, we will process your refund to the original payment method.

Refunds are typically issued within 5–10 business days after inspection, depending on your bank or payment provider.

Please note:
Original delivery charges are non-refundable unless the item is faulty or incorrect.

7) Exchanges

If you would like an exchange, we can arrange this subject to stock availability. If the replacement item has a different price, we will confirm any balance due or refund owed.

8) Damaged or Incorrect Items

If your item arrives damaged or you receive the wrong item, please contact us within 48 hours of delivery and include clear photos of:

• The item
• The packaging
• Any visible damage

We will resolve the issue as quickly as possible.

9) Return Address

Return details will be provided once your return is approved.
Please do not send items back without contacting us first.