Buffalo J300 Commercial Rice Cooker – 6L / 13L Cooked
Buffalo J300 Commercial Rice Cooker – 6L / 13L Cooked is backordered and will ship as soon as it is back in stock.
✅ Free Delivery on orders over £30 ex. VAT
✅ Fast Delivery usually within 48hrs
✅ 30-day money-back guarantee
✅ Order by 3 PM for same-day dispatch
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Specifications
Specifications
Quick answer: The Buffalo J300 is a 6-litre commercial electric rice cooker for restaurants, takeaways, canteens and caterers. It cooks up to 13 litres of rice—about 52 portions per batch—and automatically switches to keep-warm mode.
Designed for high-volume food service, the Buffalo J300 commercial rice cooker combines rapid batch cooking with straightforward one-touch operation. A full batch of white rice typically cooks in approximately 35–40 minutes, helping busy kitchens prepare consistent rice without constant monitoring.
The heavy-duty non-stick inner pot helps reduce sticking and food waste. Its stainless-steel body, heavy-duty lid, stay-cool handles and condensation collector are suited to regular commercial use.
Who is the Buffalo J300 suitable for?
- Restaurants serving rice throughout lunch and dinner service
- Chinese, Indian, Thai, Japanese and other Asian food businesses
- Takeaways requiring dependable high-volume batch cooking
- Canteens, cafés, event caterers and mobile catering operations
Capacity explained
The cooker holds 6 litres of uncooked dry rice and produces up to 13 litres of cooked rice. This is approximately 52 portions when calculated using a 250ml serving. Actual yield varies by rice type, preparation method and portion size.
Key benefits
- 6-litre dry-rice capacity and up to 13 litres cooked output
- Approximately 52 portions per full batch
- Automatic switch from cooking to keep-warm mode
- Approximately 35–40 minute cooking time for white rice
- Energy-saving commercial design
- Heavy-duty removable non-stick inner pot
- Condensation collection container in the lid
- Stay-cool handles for safer handling
- Non-scratch rice spatula and measuring cup included
Buffalo J300 specifications
| Brand | Buffalo |
|---|---|
| Model | J300 |
| Product type | Commercial electric rice cooker |
| Dry-rice capacity | 6 litres |
| Cooked-rice capacity | Up to 13 litres |
| Estimated portions | Approximately 52 × 250ml servings |
| Dimensions | 345(H) × 460(W) × 400(D)mm |
| Inner pot | 200(H) × 300(Ø)mm |
| Power | 1.95kW, 50Hz, 8.5A |
| Voltage | 230V |
| Weight | 10.4kg |
| Finish | Stainless steel and black |
| Warranty | 2 years parts and labour, subject to manufacturer terms |
| Catering Base SKU | RB-J300 |
Frequently asked questions
Is the Buffalo J300 intended for commercial kitchens?
Yes. It is designed for regular batch cooking in professional restaurants, takeaways, canteens and catering operations.
How much cooked rice does the Buffalo J300 make?
It produces up to 13 litres of cooked rice from a maximum 6-litre dry-rice load, equal to approximately 52 portions based on 250ml servings.
Does the J300 keep rice warm automatically?
Yes. When cooking finishes, the unit automatically changes to keep-warm mode.
How long does a batch take?
A full batch of white rice typically takes approximately 35–40 minutes. Results depend on the rice variety, quantity and preparation method.
What comes with the cooker?
A non-scratch rice spatula and rice measuring cup are included.
What electrical supply does it require?
The Buffalo J300 operates at 230V with a rated power of 1.95kW and current of 8.5A.
Delivery
Delivery
Returns
Returns
Cateringbase Ltd – 30-Day Returns Policy
At Cateringbase Ltd, we want you to be happy with your purchase. If you need to return an item, please review the policy below.
1) Returns Window
You may return most items within 30 days of the delivery date.
2) Return Eligibility
To qualify for a return, the item must be:
- Unused and in resaleable condition
- In the original packaging, including all protective inserts, labels, manuals, and accessories
- Free from damage, markings, scratches, stains, or signs of use
We may refuse returns that do not meet these requirements.
3) Non-Returnable Items
For hygiene and safety reasons, the following items may not be returned unless faulty:
- Items that have been installed, used, or modified
- Customised or made-to-order products
- Clearance or final-sale items (where clearly marked)
- Items that cannot be resold due to hygiene or food-contact handling once opened (where applicable)
4) How to Request a Return
To start a return, please contact us within 30 days and provide:
- Your order number
- The item(s) you want to return
- The reason for return (optional but helpful)
- Photos (required if the item is faulty or damaged)
We will confirm your return approval and provide instructions for returning the item.
5) Return Shipping Costs
- If you are returning an item because you changed your mind, you are responsible for the return shipping cost.
- If the item is faulty, damaged in transit, or incorrect, Cateringbase Ltd will cover return shipping (or offer a suitable alternative solution).
We recommend using a tracked delivery service, as we cannot be responsible for returns lost in transit.
6) Refunds
Once the returned item is received and inspected, we will process your refund to the original payment method.
Refunds are typically issued within 5–10 business days after inspection, depending on your bank or payment provider.
Please note:
Original delivery charges are non-refundable unless the item is faulty or incorrect.
7) Exchanges
If you would like an exchange, we can arrange this subject to stock availability. If the replacement item has a different price, we will confirm any balance due or refund owed.
8) Damaged or Incorrect Items
If your item arrives damaged or you receive the wrong item, please contact us within 48 hours of delivery and include clear photos of:
- The item
- The packaging
- Any visible damage
We will resolve the issue as quickly as possible.
9) Return Address
Return details will be provided once your return is approved.
Please do not send items back without contacting us first.













